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This is a complete bibliography of books and journals
in Core Historical Literature of Agriculture, organized by both author and title or by publication year:
A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
R |
S |
T |
U |
V |
W |
X |
Y |
Z |
Non-alphabetic
1620-1639 |
1640-1659 |
1720-1739 |
1800-1819 |
1820-1839 |
1840-1859 |
1860-1879 |
1880-1899 |
1900-1919 |
1920-1939 |
1940-1959 |
1960-1979 |
1980-1999
Journal Title List
Ulveling, Edwin F.
Umali, Gloria
Uncle Lisha
Underwood, F. L.
Underwood, F. O.
- Asparagus Culture
Cornell Extension Bulletin: February, 1932 (Number 223)
- Asparagus Culture
Cornell Extension Bulletin: March, 1940 (Number 223, Edition Revised)
- Fertilizers for Vegetable Crops
Cornell Extension Bulletin: March, 1932 (Number 230)
- Grading, Packing, and Handling Head Lettuce in New York State
Cornell Extension Bulletin: June, 1924 (Number 87)
- Soil, Field-Crop, Pasture, and Vegetable-Crop Management for Delaware County, New York
Cornell Agr. Experiment Station Bulletin: November, 1935 (Number 639)
- Soil, Field-Crop, Pasture, and Vegetable-Crop Management for Erie County, New York
Cornell Agr. Experiment Station Bulletin: May, 1935 (Number 630)
- The Soils and Crop Production in Genesee County, New York
Cornell Agr. Experiment Station Bulletin: June, 1933 (Number 567)
- Spinach Production
Cornell Extension Bulletin: March, 1940 (Number 282, Edition Revised)
- Vegetable-Crop Production in Suffolk and Nassau Counties
Cornell Agr. Experiment Station Bulletin: June, 1934 (Number 611)
Underwood, J. C.
Underwood, Lucien M.
Unevehr, Laurian J.
Unger, Irwin
Union
Unnevehr, Laurian J.
- The Benefits and Costs of Food Safety Policies: Discussion
American Journal of Agricultural Economics: December, 1996 (Volume 78, Number 5)
- Consumer Demand for Rice Grain Quality and Returns to Research for Quality Improvement in Southeast Asia
American Journal of Agricultural Economics: August, 1986 (Volume 68, Number 3)
- Demand for Beef and Chicken Products: Separability and Structural Change
American Journal of Agricultural Economics: August, 1988 (Volume 70, Number 3)
- Ensuring Food Safety and Quality in Farm-Level Production: Emerging Lessons from the Pork Industry
American Journal of Agricultural Economics: 1999 (Volume 81, Number 5)
- HACCP as a Regulatory Innovation to Improve Food Safety in the Meat Industry
American Journal of Agricultural Economics: August, 1996 (Volume 78, Number 3)
- Simultaneity and Structural Change in U. S. Meat Demand
American Journal of Agricultural Economics: May, 1993 (Volume 75, Number 2)
- Suburban Consumers and Exurban Farmers: The Changing Political Economy of Food Policy
American Journal of Agricultural Economics: December, 1993 (Volume 75, Number 5)
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