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This is a complete bibliography of books and journals in Core Historical Literature of Agriculture, organized by both author and title or by publication year:

A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | Non-alphabetic

1620-1639 | 1640-1659 | 1720-1739 | 1800-1819 | 1820-1839 | 1840-1859 | 1860-1879 | 1880-1899 | 1900-1919 | 1920-1939 | 1940-1959 | 1960-1979 | 1980-1999

Journal Title List

 M (show books)(books)

• Macbride, Thomas H; Martin, G. W. The Myxomycetes: a descriptive list of the known species with special reference to those occurring in North America New York : Macmillan, 1934.
• MacCurdy, Rahno Mabel. The history of the California Fruit Growers Exchange Los Angeles : G. Rice & Sons, Printers, 1925.
• MacDonald, Duncan George Forbes. Cattle, sheep and deer London : Steel & Jones, 1872.
• Macdonald, James. Food from the far West, or, American agriculture: with special reference to beef production and importation of dead meat from America to Great Britain London : W. P. Nimmo, 1878.
• MacDonald, James; Sinclair, James. History of Hereford cattle London : Vinton, 1886.
• MacDonald, James; Sinclair, James. History of polled Aberdeen or Angus cattle: giving an account of the origin, improvement, and characteristics of the breed London : William Blackwood and Sons, 1882.
• MacGregor, Wallace F.; Dingee, W. W. Science of successful threshing Racine, Wis. : J. I. Case Threshing Machine Co., 1907.
• Machines for the farm, ranch, and plantation Turner, Arthur William; Johnson, Elmer John. New York : McGraw-Hill Book Co., c1948.
• Mackenzie, Kenneth James Joseph; Marshall, F. H. A. Cattle and the future of beef-production in England Cambridge : University press, 1919.
• Macklin, Theodore. Efficient marketing for agriculture: its services, methods, and agencies New York : The Macmillan Company, 1921.
• Macklin, Theodore; Grimes, Waldo Ernest; Kolb, John Harrison. Making the most of agriculture: efficient marketing, profitable farming, worth-while living New York : Ginn and Company, [c1927]
• Macy, Harold; Eckles, Clarence Henry; Combs, Willes Barnes. Milk and milk products: prepared for the use of agricultural college students New York : McGraw-Hill Book Company, Inc., 1929.
• Madden, F. W; Herman, Harry August. The artificial insemination of dairy cattle: a handbook and laboratory manual Columbia, Mo. : Lucas Bros., 1947.
• Mahadevan, P. Dairy cattle breeding in the tropics Farnham Royal, Eng., Commonwealth Agricultural Bureaux [c1958]
• The maintenance of soil fertility Thorne, Charles Embree. New York : Orange Judd, c1930.
• Maize: an attempt at classification Sturtevant, E. Lewis. Rochester, N.Y. : Printed for private distribution only [by] Democrat and Chronicle Print., 1884.
• Making good communities better: a handbook for civic-minded men and women Sanders, Irwin T. Lexington : University of Kentucky Press, 1950.
• The making of a country parish Mills, Harlow S. New York : Missionary Education Movement of the United States and Canada, 1914.
• Making the most of agriculture: efficient marketing, profitable farming, worth-while living Macklin, Theodore; Grimes, Waldo Ernest; Kolb, John Harrison. New York : Ginn and Company, [c1927]
• Malden, Walter James. British sheep and shepherding London : MacDonald & Martin, [1915]
• Malden, Walter James. Farm buildings and economical agricultural appliances London : K. Paul, Trench, Trübner, 1896.
• Malden, Walter James. The potato in field and garden London : W. A. May, 1895.
• Malden, Walter James. Tillage London : George Bell & Sons, 1891.
• Malherbe, Izak Devilliers. Soil fertility London : Oxford University Press, 1948.
• Malin, Donald F. The evolution of breeds: an analytical study of breed building as illustrated in Shorthorn, Hereford and Aberdeen Angus cattle, Poland China and Duroc Jersey swine Des Moines : Wallace Publishing Company, 1923.
• Mally, Frederick William; Taubenhaus, Jacob Joseph. The culture and diseases of the onion New York : E. P. Dutton & Company, [c1924]
• Malott, Deane W; Martin, Boyce Ficklen. The agricultural industries London : McGraw-Hill, 1939.
• Mammalian genetics Castle, William E. Cambridge, Mass. : Harvard University Press, [1940]
• The mammary apparatus of the mammalia: in the light of ontogenesis and phylogenesis Bresslau, E; Hill, James Peter. London : Methuen & Co., 1920.
• Man and the soil: a brief introduction to the study of soil conservation Mickey, Karl B; International Harvester Company. Chicago : International Harvester Co., 1945.
• The management and feeding of cattle Shaw, Thomas. New York : Orange Judd Co., c1909.
• Management of American forests Matthews, Donald Maxwell. London : McGraw-Hill Book Company, Inc., 1935.
• Management of dairy plants Mortensen, Martin. New York : Macmillan, 1921.
• The management of farm woodlands Guise, Cedric H. London : McGraw-Hill, 1939.
• The management of the farm Moorhouse, Llewellyn Alexander. London : D. Appleton and Company, 1925.
• Mankind at the crossroads East, Edward M. London : C. Scribner's Sons, 1923.
• Mann, Gustav. Chemistry of the proteids New York : Macmillan, 1906.
• Manny, T. B. Rural municipalities: a sociological study of local government in the United States London : The Century Co., [c1930]
• A manual for spraying Cockerham, Kirby Lee. New York : Macmillan, 1923.
• Manual of American grape-growing Hedrick, U. P. New York : Macmillan, 1919.
• A manual of Angora goat raising, with a chapter on milch goats Thompson, George Fayette. Chicago, Ill. : American Sheep Breeder Co. Press, 1903.
• Manual of cultivated plants: a flora for the identification of the most common or significant species of plants grown in the continental United States and Canada, for food, ornament, utility, and general interest, both in the open and under glass Bailey, L. H. New York : Macmillan, c1924.
• Manual of cultivated trees and shrubs hardy in North America: exclusive of the subtropical and warmer temperate regions Rehder, Alfred. New York : Macmillan, c1927.
• Manual of dairy cattle breeding Gowen, John Whittemore. Baltimore : Williams & Wilkins Co., c1925.
• Manual of fruit diseases Hesler, L. R; Whetzel, Herbert Hice. New York : Macmillan, 1920 [c1917]
• Manual of rural appraisement as applied in California: a handbook for the banker, the realtor and the investor Fox, John James. San Francisco, Calif. : Pacific rural press, 1923.
• A manual of soil fungi Gilman, Joseph Charles; Abbot, Ernest Victor. Ames, Iowa : Collegiate Press, c1945.
• A manual of soil physics Barker, Percy Bousfield; Young, Horace J.. New York : Ginn and Company, [c1915]
• A manual of sugar analysis: including the applications in general of analytical methods to the sugar industry ; with an introduction on the chemistry of cane-sugar, dextrose, levulose, and milk-sugar Tucker, J. H. New York : D. Van Nostrand, 1912.
• Manual of the apiary Cook, Albert John. [Lansing, Mich. : W.S. George & Co., 1876]
• A manual of the electro-chemical treatment of seeds Mercier, Charles Arthur. London : University of London Press, Ltd., 1919.
• A manual of the North American gymnosperms: exclusive of the Cycadales but together with certain exotic species Penhallow, D. P. Boston : Ginn, [c1907]
• A manual of the timbers of the world: their characteristics and uses : to which is appended an account by S. Fitzgerald of the artificial seasoning of timber Howard, Alexander Liddon; Fitzgerald, S. London : Macmillan, 1920.
• Manual of the trees of North America (exclusive of Mexico) Sargent, Charles Sprague; Faxon, Charles Edward. New York : Houghton, Mifflin and Co., 1905.
• Manual of tree diseases Rankin, W. Howard. New York : The Macmillan Company, 1918.
• Manual of vegetable-garden diseases Chupp, Charles. New York : The Macmillan Company, 1925.
• A manual of vegetable plants: containing the experiences of the author in starting all those kinds of vegetables which are most difficult for a novice to produce from seeds. With the best methods known for combating and repelling noxious insects, and preventing the diseases to which garden vegetables are subject Tillinghast, Isaac F. Factoryville, Pa. : Tillinghast Brothers, 1878, c1877.
• Manures and fertilizers: a text-book for college students and a work of reference for all interested in the scientific aspects of modern farming Wheeler, Homer Jay. New York : Macmillan, 1913.
• Manures and the principles of manuring Aikman, Charles Morton. London : W. Blackwood and Sons, 1910.
• Manures: how to make and how to use them : a new practical treatise on the chemistry of manures and manure-making, written specially for the use of farmers, horticulturists and market gardeners Sempers, Frank W. Philadelphia, Pa. : W. Atlee Burpee & Co., 1907.
• Marching with the grasses Pool, Raymond J. [Lincoln] : Univ. of Nebraska Press, 1948.
• Market gardening and farm notes: experiences and observations in the garden and field, of interest to the amateur gardener, trucker and farmer Landreth, Burnet. New York : Orange Judd Company, [1892]
• Market milk Kelly, Ernest; Clement, Clarence Elbert. New York : John Wiley & Sons, Inc., 1923.
• Market milk and related products Sommer, Hugo Henry. Madison, Wis. : Hugo H. Sommer, 1938.
• The market-milk industry Roadhouse, Chester Linwood; Henderson, James Lloyd. London : McGraw-Hill Book Company, Inc., 1941.
• Market nursery work: a series of six books on the cultivation of crops for market Fletcher, Frederick James. London : Benn Brothers, Ltd., 1921-22.
• Marketing: a farmer's problem Goldstein, Benjamin Franklin. New York : The Macmillan Company, 1928.
• Marketing agreements under the AAA Nourse, Edwin G. Washington : Brookings Institution, 1935.
• Marketing agricultural products Hibbard, Benjamin Horace. London : D. Appleton and Company, 1921.
• Marketing cooperatives Blankertz, Donald Frederic. New York : Ronald Press, c1940.
• Marketing farm products, Shepherd, Geoffrey Seddon. Ames, Iowa : The Iowa State College Press, 1946.
• Marketing: its problems and methods Duncan, Carson S. London : D. Appleton and Company, 1921.
• Marketing of agricultural products Boyle, James E. New York : McGraw-Hill Book Company, Inc., 1925.
• The marketing of farm products Weld, L. D. H. New York : The Macmillan Company, 1916.
• The marketing of whole milk Erdman, Henry Ernest. New York : Macmillan, 1921.
• Marketing purebred livestock Beeler, Maxwell Newton. New York : The Macmillan Company, 1929.
• Markley, Klare S; Goss, Warren H. Soybean chemistry and technology Brooklyn, N.Y. : Chemical Publishing Co., c1944.
• Marks, Lionel S. Mechanical engineers' handbook New York : McGraw-Hill Book Co., c1916.
• Marquis, Ralph William. Economics of private forestry London : McGraw-Hill Book Company, Inc., 1939.
• Marsden, Stanley J.; Martin, Joseph Holmes. Turkey management Danville, Ill. : The Interstate, c1939.
• Marsh, George L; Tressler, Donald Kiteley; Joslyn, Maynard A. Fruit and vegetable juices New York : Avi Publishing Company, Inc., 1939.
• Marshall, Charles Edmund. The colloid chemistry of the silicate minerals New York : Academic Press, 1949.
• Marshall, F. H. A; Mackenzie, Kenneth James Joseph. Cattle and the future of beef-production in England Cambridge : University press, 1919.
• Marshall, F. H. A; Halnan, Edward Thomas. Physiology of farm animals Cambridge : University Press, 1932.
• Marshall, F. R. Breeding farm animals Chicago : The Breeder's Gazette, 1912.
• Marshall, F. R; Craig, John Alexander; Miller, H. P. Sheep-farming in North America New York : Macmillan, 1913.
• Marshall, Robert. The people's forests New York : H. Smith and R. Haas, 1933.
• Martin, Boyce Ficklen; Malott, Deane W. The agricultural industries London : McGraw-Hill, 1939.
• Martin, G. W; Macbride, Thomas H. The Myxomycetes: a descriptive list of the known species with special reference to those occurring in North America New York : Macmillan, 1934.
• Martin, George A.. The family horse: its stabling, care and feeding : a practical manual for horse-keepers New York : Orange Judd Company, 1911.
• Martin, George A.. Farm appliances: a practical manual New York : Orange Judd Company, 1892 [1887].
• Martin, Hubert. The scientific principles of plant protection New York : Longmans, Green & Co., 1928.
• Martin, James W; McColly, H. F. Introduction to agricultural engineering New York : McGraw-Hill, c1955.
• Martin, John H; Leonard, Warren J. Principles of field crop production New York : Macmillan Co., 1949.
• Martin, John N. Botany for agricultural students New York : John Wiley & Sons, Inc., 1919.
• Martin, Joseph Holmes; Marsden, Stanley J.. Turkey management Danville, Ill. : The Interstate, c1939.
• Martin, Oscar Baker. The demonstration work: Dr. Seaman A. Knapp's contribution to civilization Boston : The Stratford Co., 1921.
• Martin, Robert F; National Industrial Conference Board. Income in agriculture, 1929-1935 New York : National Industrial Conference Board, Inc., [c1936]
• Martin, W. C. L; Youatt, William; Stevens, Ambrose. The hog: a treatise on the breeds, management, feeding, and medical treatment of swine : with directions for salting pork and curing bacon and hams New York : Orange Judd, 1865.
• Mason, Edward S. Controlling world trade: cartels and commodity agreements London : McGraw-Hill, 1946.
• Mason, Herbert Delavan; Roberts, Isaac Phillips. The farmer's business handbook: a manual of simple farm accounts and of brief advice on rural law London : Macmillan, 1903.
• Mason, Howard Harris; Carter, Herbert Swift; Howe, Paul Edward. Nutrition and clinical dietetics New York : Lea & Febiger, 1917.
• Massachusetts Horticultural Society. Committee on Publication. History of the Massachusetts Horticultural Society: 1829-1878 Boston : Printed for the Society, 1880.
• Massee, George. Diseases of cultivated plants and trees London : Duckworth & Co., 1910.
• Massee, George. A text-book of plant diseases caused by cryptogamic parasites New York : Macmillan, 1899.
• Massey, W. F. Practical farming: a plain book on treatment of the soil and crop production : especially designed for the every-day use of farmers and agricultural students New York : Outing Publishing Company, c1907.
• Masterman, Nancy Kritser; Gortner, Willis A; Erdman, Frederick Seward; Maynard, L. A. Principles of food freezing New York : John Wiley & Sons, 1948.
• Materials for the study of variation: treated with special regard to discontinuity in the origin of species Bateson, William. New York : Macmillan and Co., 1894.
• Mather, Kenneth. Biometrical genetics, the study of continuous variation London, Methuen & Co. [1949]
• Mathews, Albert P. Physiological chemistry: a text-book and manual for students New York : Wood, 1915.
• The mating and breeding of poultry Lamon, Harry M; Slocum, Rob R. New York : Orange Judd, 1923, c1920.
• Matthews, Donald Maxwell. Cost control in the logging industry London : McGraw-Hill Book Company, Inc., 1942.
• Matthews, Donald Maxwell. Management of American forests London : McGraw-Hill Book Company, Inc., 1935.
• Matthews, Richard Borlase. Electro-farming, or, The application of electricity to agriculture [London] : E. Benn, Limited, 1928.
• Mauersberger, Herbert R; Von Bergen, Werner. American wool handbook: a practical text and reference book for the American woolen and worsted manufacturer, and allied industries New York, N.Y. : American Wool Handbook Company, [c1938]
• Mauldin, Hurst; Cochran, William A.. Electricity for the farm [Birmingham] : Rural and Towns Division, Alabama Power Co., c1952.
• Mayer, Oscar Gottfried; Newcomen Society (Great Britain). American Branch. America's meat packing industry: a brief survey of its development and economics [Princeton, N.J. : Princeton University Press, 1939.]
• Maynard, L. A. Animal nutrition London : McGraw-Hill Book Company, Inc., 1937.
• Maynard, L. A; Gortner, Willis A; Erdman, Frederick Seward; Masterman, Nancy Kritser. Principles of food freezing New York : John Wiley & Sons, 1948.
• Maynard, Samuel T. The practical fruit grower New York : Orange Judd Co., 1909.
• Maynard, Samuel T. Successful fruit culture: a practical guide to the cultivation and propagation of fruits New York : Orange Judd, c1905.
• Mayo, Nelson Slater. The care of animals: a book of brief and popular advice on the diseases and ailments of farm animals New York : Macmillan, 1903.
• Mayonnaise and salad dressing products Joffe, M. H.; Emulsol Corporation. Chicago : The Emulsol Corporation, [c1942]
• McAtee, W. L; American Wildlife Institute. The ring-necked pheasant: and its management in North America Washington, D.C. : American Wildlife Institute, c1945.
• McCall, Arthur Gillett. Field and laboratory studies of soils: an elementary manual for students of agriculture New York : John Wiley and Sons, 1915.
• McCall, Arthur Gillett. The physical properties of soils: a laboratory guide New York : O. Judd Company, 1909.
• McCance, R. A; Widdowson, Elsie M. The chemical composition of foods New York : Chemical Publishing Co., 1940.
• McCandlish, Andrew Corrie. The feeding of dairy cattle New York : John Wiley & Sons, 1922.
• McCann, Alfred Watterson. This famishing world: food follies that maim and kill the rich and the poor, that cheat the growing child and rob the prospective mother of health, that burn up millions in treasure and fill untimely graves, and the remedy New York : George H. Doran Company, [c1918]
• McCarrison, Robert, (as Sir.). Studies in deficiency disease London : H. Frowde and Hodder & Stoughton, 1921.
• McCay, Clive Maine. Nutrition of the dog Ithaca, N.Y. : Comstock Publishing Co., 1944.
• McCay, David. The protein element in nutrition London : E. Arnold; New York, Longmans, Green & co., 1912.
• McCleary, G. F. Infantile mortality and infants milk depôts London, P. S. King & son, 1905.
• McClendon, J. F. Iodine and the incidence of goiter London : H. Milford, Oxford University Press, [c1939]
• McCollom, William C. Vines and how to grow them: a manual of climbing plants for flower, foliage and fruit effects, both ornamental and useful, including those shrubs and similar forms that may be used as vines Garden City, N.Y. : Doubleday, Page & Company, [c1911]
• McCollum, Elmer Verner; Simmonds, Nina. The American home diet: an answer to the ever present question What shall we have for dinner Detroit : Frederick C. Mathews Company, c 1923, 1920.
• McCollum, Elmer Verner. A history of nutrition: the sequence of ideas in nutrition investigations Boston : Houghton Mifflin, [c1957]
• McCollum, Elmer Verner. The newer knowledge of nutrition: the use of food for the preservation of vitality and health New York : Macmillan, 1918.
• McColly, H. F; Cook, Glen Charles; Scranton, Laurell Lacey. Farm mechanics text and handbook [Danville, Ill. : Interstate], 1935.
• McColly, H. F; Martin, James W. Introduction to agricultural engineering New York : McGraw-Hill, c1955.
• McConnell, Primrose. The elements of farming London : Vinton & Co., Ltd., 1896.
• McCormick, Cyrus. The century of the reaper: an account of Cyrus Hall McCormick, the inventor of the reaper : of the McCormick Harvesting Machine Company, the business he created : and of the International Harvester Company, his heir and chief memorial New York : Houghton Mifflin Company, 1931.
• McCoy, Elizabeth; Fred, Edwin Broun; Baldwin, Ira L. Root nodule bacteria and leguminous plants Madison : [s.n.], 1932.
• McCuen, Glen William; Davidson, J. Brownlee; Blasingame, Ralph Upshaw. Report of an inquiry into changes in quality values of farm machines between 1910-14 and 1932 St. Joseph, Mich. : American Society of Agricultural Engineers, 1933.
• McCulloch, Ernest Carr. Disinfection and sterilization Philadelphia : Lea & Febiger, 1936.
• McCune, Wesley. The farm bloc Garden City, New York : Doubleday, Doran and Company, Inc., 1943.
• McFarland, J. Horace. Getting acquainted with the trees New York : The Outlook Co., 1904.
• McIntosh, Donald. Diseases of swine: written as a text book for the veterinary surgeon, student and swine grower [Chicago : Donohue & Henneberry, Printers, c1897]
• McIntyre, A. R. Curare: its history, nature, and clinical use Chicago : Univ. of Chicago Press, [1947]
• McIsaac, Robert M; Miller, Edith M; Taylor, Louis C; Bulla, Beatrice; Michener, Anna Marguerite; Tomkins, Esther G; Bank of Commerce in New-York. Some great commodities Garden City, N.Y. : Doubleday, Page & Company, 1922.
• McKay, A. W; Lane, C. H. Practical cooperative marketing London : Chapman & Hall, Limited, 1928.
• McKay, George Lewis; Larsen, Christian. Principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom New York : J. Wiley & Sons, 1906.
• McKeever, William A. Farm boys and girls New York : The Macmillan Company, 1912.
• McKinney, James; Dalzell, J. Ralph. Air conditioning--insulation: treats of the principles and applications of insulation as used to retard heat losses and gains, and to guard against fire, sound, vibration, condensation, and termites in buildings Chicago : American Technical Society, 1937.
• McLaughlin, Henry W; University of Virginia. Institute of public affairs. The country church and public affairs New York : The Macmillan Company, 1930.
• McLester, James Somerville. Nutrition and diet in health and disease London : W. B. Saunders Company, 1927.
• McMurry, Karl Franklin; McNall, Preston Essex. Farm accounting: principles and problems New York : A. W. Shaw Company, 1926.
• McNall, Preston Essex; McMurry, Karl Franklin. Farm accounting: principles and problems New York : A. W. Shaw Company, 1926.
• M'Combie, William. Cattle and cattle-breeders London : [s.n.], 1869.
• Mead, Elwood. Irrigation institutions: a discussion of the economic and legal questions created by the growth of irrigated agriculture in the West London : Macmillan, 1903.
• Meadow and pasture insects Osborn, Herbert; Knull, Dorothy J. Columbus, Ohio : The Educators' Press, [c1939]
• Meat and meat foods: processing and preservation from meat plant to consumer Jensen, Lloyd Bryan. New York : Ronald Press Co., 1949.
• The meat packing industry in America Swift & Company. [Chicago, Ill.] : [s.n.], 1920.
• Meat through the microscope: applications of chemistry and the biological sciences to some problems of the meat packing industry Moulton, Charles Robert. Chicago, Ill. : The University of Chicago Press, [1929]
• Meats and meat products Tomhave, William Henry. Chicago : J. B. Lippincott Co., [c1925]
• Mechanical engineers' handbook Marks, Lionel S. New York : McGraw-Hill Book Co., c1916.
• The mechanical engineers' pocket-book: a reference-book of rules, tables, data, and formulae Kent, William; Kent, Robert Thurston. New York : John Wiley & Sons, Inc., 1916.
• The mechanical equipment of farms Hawkins, J. C. London, E. & F. N. Spon, 1949.
• The mechanical properties of wood: including a discussion of the factors affecting the mechanical properties, working stresses for structural timber, and methods of timber testing Garratt, George A. London : Chapman & Hall, Limited, 1931.
• Mechanics of the household: a course of study devoted to domestic machinery and household mechanical applicances Keene, E. S. New York : McGraw-Hill Book Company, Inc., 1918.
• Medical Research Council (Great Britain); Lister Institute of Preventive Medicine. Vitamins: a survey of present knowledge London : H. M. Stationery Off., 1932.
• Meech, William Witler. Quince culture: an illustrated hand-book for the propagation and cultivation of the quince, with descriptions of its varieties, insect enemies, diseases, and their remedies New York : Orange Judd, 1888.
• Megee, Clive Raymond; Cox, Joseph Frank. Alfalfa London : Chapman & Hall, Limited, 1928.
• Melhus, Irving E.; Kent, George C. Elements of plant pathology New York : The Macmillan Company, 1939.
• Mellanby, Edward, (as Sir,). A story of nutritional research: the effect of some dietary factors on bones and the nervous system Baltimore : Williams & Wilkins, 1950.
• Melon culture: a practical treatise on the principles involved in the production of melons, both for home use and for market : including a chapter on forcing and one on insects and diseases and means of controlling the same Troop, James. New York : Orange Judd Company, 1911.
• Memoir Cornell University. Agricultural Experiment Station. Ithaca, N.Y. : Cornell University, Agricultural Experiment Station (1913 - 1970)
• Men, meat, and miracles Fowler, Bertram B. New York : Messner, [1952]
• Men of earth Lord, Russell. London : Longmans, Green and Co., 1931.
• Mendel, Lafayette B; Osborne, Thomas B; Ferry, Edna Louise. Feeding experiments with isolated food-substances Washington, D. C. : Carnegie Institution of Washington, 1911.
• Mendel, Lafayette B. Nutrition: the chemistry of life New Haven : Yale University Press, 1923.
• Mercier, Charles Arthur. A manual of the electro-chemical treatment of seeds London : University of London Press, Ltd., 1919.
• The metabolism and energy transformations of healthy man during rest Benedict, Francis Gano. Washington, D.C. : Carnegie Institution of Washington, 1910.
• Metabolism and practical medicine Noorden, Karl Harko von; Hall, Isaac Walker. Chicago : W. T. Keener & Company, 1907.
• Metalwork essentials Tustison, Francis Elwood; Kranzusch, Ray F. New York : Bruce Pub. Co., c1936.
• Metcalf, C. L; Flint, W. P. Insects : man's chief competitors Baltimore : Williams & Wilkins, 1932.
• The methods and scope of genetics: an inaugural lecture delivered October 23, 1908 at Cambridge University Bateson, William. Cambridge [Eng.] : University Press, 1908.
• Methods in plant physiology: a laboratory manual and research handbook Loomis, Walter E; Shull, Charles Albert; Snedecor, George W. New York : McGraw-Hill Book Co., c1937.
• Methods of applying fertilizer: recommendations of the National Joint Committee on Fertilizer Application Council on Fertilizer Application. [Washington] : [s.n.], 1948.
• Methods of plant breeding Hayes, Herbert Kendall; Immer, Forrest Rhinehart. London : McGraw-Hill Book Company, Inc., 1942.
• Meyer, Bernard S; Anderson, Donald Benton. Plant physiology: a textbook for colleges and universities New York : D. Van Nostrand Co., c1939.
• Michaelis, Leonor. The effects of ions in colloidal systems Baltimore : Williams & Wilkins Company, 1925.
• Michaelis, Leonor; Perlzweig, William Alexander. Hydrogen ion concentration. Principles of the theory: its significance in the biological sciences and methods for its determinations Baltimore : Williams & Wilkins Company, 1926.
• Michener, Anna Marguerite; Miller, Edith M; McIsaac, Robert M; Taylor, Louis C; Bulla, Beatrice; Tomkins, Esther G; Bank of Commerce in New-York. Some great commodities Garden City, N.Y. : Doubleday, Page & Company, 1922.
• Michigan manual of forestry Roth, Filibert. Ann Arbor, Mich. : Filibert Roth, 1914-1916.
• Michigan State University. Agricultural Experiment Station; Michigan State University. College of Veterinary Medicine. Reproduction and infertility, physiology, anatomy, pathology, biochemistry: Michigan State University centennial symposium, 1855-1955, June 27-29, 1955, [East Lansing : s.n., 1955?]
• Michigan State University. College of Veterinary Medicine; Michigan State University. Agricultural Experiment Station. Reproduction and infertility, physiology, anatomy, pathology, biochemistry: Michigan State University centennial symposium, 1855-1955, June 27-29, 1955, [East Lansing : s.n., 1955?]
• Mickey, Karl B; International Harvester Company. Man and the soil: a brief introduction to the study of soil conservation Chicago : International Harvester Co., 1945.
• The micro-organisms of the soil Russell, Edward J. (as Sir,). New York : Longmans, Green and co., 1923.
• The microbiology of foods Tanner, Fred Wilbur. Champaign, Ill., Twin City Print. Co., 1932.
• Micromeritics: the technology of fine particles DallaValle, J. M; Klemin, Alexander. New York : Pitman Pub. Corp., [1943]
• Micropedology Kubiëna, Walter Ludwig. Ames, Iowa : Collegiate Press, Inc., [c1938]
• The microscopy of vegetable foods: with special reference to the detection of adulteration and the diagnosis of mixtures Winton, Andrew Lincoln; Moeller, Josef. New York : John Wiley & Sons, 1906.
• Mighell, Ronald L; Black, John D; Harvard University. Committee on Research in the Social Sciences; United States. Bureau of Agricultural Economics. Interregional competition in agriculture: with special reference to dairy farming in the Lake States and New England Cambridge, Mass. : Harvard University Press, 1951.
• Milburn, Thomas; Bessey, Ernst Athearn. Fungoid diseases of farm and garden crops New York : Longmans, Green and co., 1915.
• The milch cow in England: a plea for constructive breeding Cochrane, Effie Rosemary. London, Faber & Faber [1946]
• Milch goats and their management Hook, Bryan. London : Vinton, 1896.
• Miles, Manly. Land draining: a handbook for farmers on the principles and practice of farm draining New York : O. Judd, 1897 [c1892]
• Milk-analysis: a practical treatise on the examination of milk and its derivatives, cream, butter, and cheese Wanklyn, J. Alfred. New York : D. Van Nostrand, 1874.
• Milk and dairy products: their composition, food value, chemistry, bacteriology and processing Lampert, Lincoln Maximilian. Brooklyn : Chemical Pub. Co., 1947.
• Milk and food sanitation practice Adams, Harold S. New York : The Commonwealth Fund, 1947.
• Milk and its hygienic relations Forber, Janet Elizabeth (as Lady,); Great Britain. Medical Research Committee. New York : Longmans, Green, and co., 1916.
• Milk and its products: a treatise upon the nature and qualities of dairy milk, and the manufacture of butter and cheese Wing, Henry H. New York : Macmillan, 1897.
• Milk and milk processing Herrington, B. L. (Barbour Lawson). New York : McGraw-Hill Book Co., 1948.
• Milk and milk products: prepared for the use of agricultural college students Eckles, Clarence Henry; Combs, Willes Barnes; Macy, Harold. New York : McGraw-Hill Book Company, Inc., 1929.
• Milk, its nature and composition: a handbook on the chemistry and bacteriology of milk, butter, and cheese Aikman, Charles Morton. London : A. and C. Black, 1895.
• Milk: its production and uses : with chapters on dairy farming, the diseases of cattle, and on the hygiene and control of supplies Willoughby, Edward Francis. London : C. Griffin & Company, Ltd., 1903.
• Milk secretion: the study of the physiology and inheritance of milk yield and butter-fat percentage in dairy cattle Gowen, John Whittemore. Baltimore : Williams & Wilkins Company, 1924.
• Millar, Charles Ernest; Turk, Lloyd Mildon. Fundamentals of soil science London : Chapman & Hall, Limited, [1943]
• Millar, Charles Ernest. Soils and soil management St. Paul, Minn. : Webb Book Publishing Company, 1929.
• Miller, C. C. Fifty years among the bees Medina, Ohio : A. I. Root Co., 1911.
• Miller, C. C; Dadant, M. G. A thousand answers to beekeeping questions Hamilton, Ill. : American Bee Journal, 1917.
• Miller, Edgar S. Observations on milling Chicago, Ill. : National Miller, [c1923]
• Miller, Edith M; McIsaac, Robert M; Taylor, Louis C; Bulla, Beatrice; Michener, Anna Marguerite; Tomkins, Esther G; Bank of Commerce in New-York. Some great commodities Garden City, N.Y. : Doubleday, Page & Company, 1922.
• Miller, Edwin Cyrus. Plant physiology, with reference to the green plant London : McGraw-Hill Book Co., Inc., 1931.
• Miller, Elva E.. Town and country Chapel Hill : The University of North Carolina Press, 1928.
• Miller, H. P; Craig, John Alexander; Marshall, F. R. Sheep-farming in North America New York : Macmillan, 1913.
• Miller, T. B. Farm and garden compendium: agriculture, horticulture, floriculture [Philadelphia : s.n., c1893]
• Miller, T. L; Sotham, Wm. H. History of Hereford cattle: proven conclusively the oldest of improved breeds Chillicothe, Mo. : T. F. B. Sotham, 1902.
• Mills, Harlow S. The making of a country parish New York : Missionary Education Movement of the United States and Canada, 1914.
• Miner, Horace. Culture and agriculture: an anthropological study of a corn belt county Ann Arbor : Univ. of Michigan Press, 1949.
• Miner, Horace. St. Denis: a French-Canadian parish Chicago : University of Chicago Press, c1939.
• Miner, T. B. The American bee keeper's manual: being a practical treatise on the history and domestic economy of the honey-bee New York : Saxton, 1857.
• Mineral metabolism Shohl, Alfred Theodore. New York : Reinhold Publishing Corporation, 1939.
• Mineral nutrition of plants and animals Gilbert, Frank Albert. Norman : Univ. of Oklahoma Press, [c1948] 1949.
• Mineralogy: an introduction to the theoretical and practical study of minerals Phillips, Alexander Hamilton. New York : The Macmillan Company, 1912.
• Mining and manufacture of fertilizing materials and their relation to soils Lloyd, Strauss Leonidas. New York : D. Van Nostrand Company, 1918.
• Minnesota. Committee on Land Utilization; Coffman, Lotus Delta; Zon, Raphael. Land utilization in Minnesota: a state program for the cut-over lands Minneapolis : The University of Minnesota Press, 1934.
• Minnesota plant diseases Freeman, Edward Monroe. Saint Paul, Minn. : [s.n.], 1905.
• Minot, George Richards; Castle, William B; Christian, Henry Asbury. Pathological physiology and clinical description of the anemias New York : Oxford University Press, [c1936]
• Mitchell, C. Ainsworth. Vinegar: its manufacture and examination Philadelphia : J. B. Lippincott, 1916.
• Mitchell, Donald Richards. Farm accounting London : McGraw-Hill Book Company, Inc., 1941.
• Mittell, Sherman F; Slattery, Harry. Rural America lights up Washington, D. C. : National Home Library Foundation, 1940.
• Miyawaki, Atsushi. Condensed milk: a study of condensed, evaporated, and powdered milk London : Chapman & Hall, Limited, 1928.
• Mobley, Mayor Dennis; Hunt, Robert Lee. Farm management in the South [Danville, Ill. : The Interstate,] 1942.
• Mobley, Mayor Dennis; Southwell, Byron Lester; Wheeler, John Taylor; Duncan, Amon Ocyrus. Swine production in the South Danville, Ill. : The Interstate, c1940.
• Modern breeds of livestock Briggs, Hilton Marshall. New York : Macmillan, 1949.
• Modern farm buildings: being suggestions for the most approved ways of designing the cow barn, dairy, horse barn, hay barn, sheepcote, piggery, manure pit, chicken house, root cellar, ice house, and other buildings of the farm group, on practical, sanitary and artistic lines Hopkins, Alfred. New York : R.M. McBride & Company, 1913.
• The modern farmer in his business relations: a study of some of the principles underlying the art of profitable farming and marketing, and of the interests of farmers as affected by modern social and economic conditions and forces Adams, Edward Francis; Clinton, Louis Adelbert. San Francisco : N.J. Stone Company, 1899.
• Modern fruit marketing: a complete treatise covering harvesting, packing, storing, transporting and selling of fruit Brown, Bliss S.. New York : Orange Judd Company, 1916.
• Modern high farming: a treatise on soils, plants, and manures Wyatt, Francis. New York : C. E. Bartholomew, 1886.
• Modern methods of cocoa and chocolate manufacture Bywaters, Hubert William. Philadelphia : P. Blakiston's Son & Co., Inc., 1930.
• Modern milk goats: status of the milk goat industry; methods of profitable milk production; care and management of commercial herds and household goats Richards, Irmagarde. Philadelphia : J.B. Lippincott, c1921.
• Modern pisé-building: house-building with compressed or rammed earth (pisé de terre) : a revelation for the farmer and settler, and others Ellington, Karl Johan. [Lindsborg, Kan. : Bethany Printing Company, c1924]
• Modern plywood Perry, Thomas Doane. Chicago : Pitman Publishing Corporation, [1942]
• Modern poultry farming Hurd, Louis Merwin. New York : Macmillan, 1944.
• Modern sheep: breeds and management Clarke, William James. Chicago, Ill. : American Sheep Breeder Co., 1907.
• Modern strawberry growing Wilkinson, Albert Edmund. Garden City, N.Y. : Doubleday, Page & Company, 1913.
• Modes of research in genetics Pearl, Raymond. New York : Macmillan, 1915.
• Moeller, Josef; Winton, Andrew Lincoln. The microscopy of vegetable foods: with special reference to the detection of adulteration and the diagnosis of mixtures New York : John Wiley & Sons, 1906.
• Moisture requirements in agriculture: farm irrigation Roe, Harry Burgess. New York : McGraw-Hill, 1950.
• Mojonnier, Timothy; Troy, Hugh Charles. The technical control of dairy products: a treatise on the testing, analyzing, standardizing and the manufacture of dairy products Chicago : Mojonnier Bros. Co., c1922.
• Moncrieff, R. W. The chemical senses New York : J. Wiley, [1946]
• Monroe, Day; Stratton, Lenore Monroe. Food buying and our markets Boston : M. Barrows & Company, 1925.
• Montgomery, Edward Gerrard. Productive farm crops Philadelphia : J.B. Lippincott, c1916.
• Montgomery, Robert Hargrove. The co operative pattern in cotton New York : The Macmillan Company, 1929.
• Moon, Frederick Franklin; Brown, Nelson Courtlandt. Elements of forestry New York : J. Wiley & Sons, 1914.
• Moore, Arthur L. The farmer and the rest of us Boston : Little, Brown and Company, 1945.
• Moore, Henry Ian. Silos and silage London : [s.n.], [1941]
• Moore, Henry Ludwell. Forecasting the yield and the price of cotton New York : The Macmillan Company, 1917.
• Moore, Merton; Gildow, Elton Maurice. Developing a profitable dairy herd [Seattle : Wood & Reber, Inc., 1945]
• Moore, Ransom Asa; Halligan, Charles Parker. Plant production Cincinnati : American Book Co., [c1919]
• Moorhouse, Llewellyn Alexander. The management of the farm London : D. Appleton and Company, 1925.
• More Game Birds in America (Foundation). More upland game birds: why game birds have decreased ; how they can be restored New York : More Game Birds in America, [1938]
• More Game Birds in America (Foundation). Quail breeding manual: a simple, fully illustrated description of the most modern methods of breeding quail in confinement New York : More Game Birds in America, [19--]
• More upland game birds: why game birds have decreased ; how they can be restored More Game Birds in America (Foundation). New York : More Game Birds in America, [1938]
• Moreland, Wallace S. A practical guide to successful farming Garden City, N. Y. : Halcyon, [1943]
• Morgan, Dick T. Land credits: a plea for the American farmer New York : Thomas Y. Crowell Company, [c1915]
• Morgan, Thomas Hunt. The physical basis of heredity Philadelphia : Lippincott, c1919.
• Morgan, Thomas Hunt. The scientific basis of evolution New York : W. W. Norton & Company, Inc., [c1932]
• Morgulis, Sergius. Fasting and undernutrition: a biological and sociological study of inanition New York : Dutton, [c1923]
• Morier, Robert, (as Sir,); Probyn, J. W; Longfield, Mountifort; Brodrick, George C; Hoskyns, Chandos Wren; Campbell, George, (as Sir,); Leslie, T. E. Cliffe; Faucher, Julius; Laveleye, Emile de; Fisher, C. M; Cobden Club (London, England). Systems of land tenure in various countries: a series of essays published under the sanction of the Cobden Club New York : Cassell, Petter, Galpin & Co., [1881]
• Moritz, Ernest Anthony. Working data for irrigation engineers New York : John Wiley & Sons, c1915.
• Morman, James Bale. The place of agriculture in reconstruction: a study of national programs of land settlement New York : E.P. Dutton & Company, [c1919]
• Morman, James Bale. The principles of rural credits: as applied in Europe and as suggested for America New York : Macmillan, 1915.
• Morris, Robert T. Nut growing New York : Macmillan Co., 1924, c1921.
• Morris, Thomas Norman. The dehydration of food New York : D. Van Nostrand, [1946?]
• Morris, Thomas Norman. Principles of fruit preservation: jam making, canning and drying New York : D. Van Nostrand Company Inc., 1933.
• Morrison, Ivan Gregg. Repairing farm machinery Danville, Ill. : The Interstate, c1940.
• Morrow, George E; Hunt, Thomas Forsyth. Soils and crops of the farm Chicago : Howard & Wilson, 1892 [c1891]
• Morse, H. N. The social survey in town and country areas: a statistical and graphic summary of survey data from one hundred seventy-nine typical counties with an analysis of the aim and method of the social survey as applied to the study of town and country problems New York : George H. Doran Company, [c1924]
• Morse, H. N; Brunner, Edmund de S. The town and country church in the United States as illustrated by data from one hundred seventy-nine counties and by intensive studies of twenty-five New York : George H. Doran Company, [c1923]
• Morse, John Lovett; Talbot, Fritz B. Diseases of nutrition and infant feeding New York : The Macmillan Company, 1915.
• Morse, Lester L. Field notes on lettuce San Francisco : C. C. Morse & Co., 1923.
• Morse, Lester L. Field notes on onions San Francisco : C. C. Morse & Co., 1923.
• Mortensen, Martin. Management of dairy plants New York : Macmillan, 1921.
• Morton, John Chalmers; Burness, Wm; Murray, Gilbert. Equipment London : Vinton, [189-?]
• Morton, Julia Frances; Morton, Kendal Paul. Fifty tropical fruits of Nassau Coral Gables, Fla. : Text House, 1946.
• Morton, Kendal Paul; Morton, Julia Frances. Fifty tropical fruits of Nassau Coral Gables, Fla. : Text House, 1946.
• Mosier, Jeremiah George. Laboratory manual for soil physics [Urbana : College of Agriculture, University of Illinois, 1905]
• Mosier, Jeremiah George; Gustafson, Axel Ferdinand. Soil physics and management London : J. B. Lippincott Company, [1917]
• Mother earth: being letters on soil addressed to Professor R. G. Stapledon Robinson, Gilbert Wooding; Stapledon, Reginald George. London : T. Murby & Co., 1937.
• Mothers of the South: portraiture of the white tenant farm woman Hagood, Margaret Jarman; University of North Carolina (1793-1962). Institute for Research in Social Science. Chapel Hill : University of North Carolina Press, 1939.
• Mott, Frederick Dodge; Roemer, Milton Irwin. Rural health and medical care New York : McGraw-Hill Book Co., 1948.
• Moulton, Charles Robert. Meat through the microscope: applications of chemistry and the biological sciences to some problems of the meat packing industry Chicago, Ill. : The University of Chicago Press, [1929]
• Moulton, Forest Ray; American Association for the Advancement of Science. The chemistry and physiology of hormones Washington, D.C. : American Association for the Advancement of Science, 1944.
• Mueller, Alfred Don. Progressive trends in rural education: an interpretative discussion of some of the best tendencies in rural education London : The Century Co., [c1926]
• Muenscher, Walter Conrad Leopold. Weeds New York : Macmillan, c1935.
• Muir, John. Our national parks New York : Houghton, Mifflin Co., 1901.
• Mullendore, William Clinton; Lutz, Ralph Haswell. History of the United States Food Administration, 1917-1919 London : H. Milford, Oxford University Press, 1941.
• Müller, Hermann; Knuth, Paul; Ainsworth Davis, J. R. Handbook of flower pollination: based upon Hermann Müller's work 'The fertilisation of flowers by insects' Oxford : Clarendon Press, 1906-09.
• Mumford, F. B. The breeding of animals New York : Macmillan, 1917.
• Mumford, Herbert Windsor. Beef production Urbana, Ill. : Herbert W. Mumford, 1908, [c1907]
• Munn, W. Augustus; Wildman, Daniel. A description of the bar-and-frame hive London : John Van Voorst, 1844.
• Munro, William Bennett. The seigniorial system in Canada: a study in French colonial policy Cambridge, Mass. : Harvard University Press, 1907.
• Munson, T. V. Foundations of American grape culture New York : Orange Judd Company, [c1909].
• Murneek, Andrew Edward. Vernalization and photoperiodism: a symposium Waltham, Mass. : Chronica Botanica Co., 1948.
• Murphy, Daniel William; Newell, Frederick Haynes. Principles of irrigation engineering, arid lands, water supply, storage works, dams, canals, water rights and products New York : McGraw-Hill Book Company, 1913.
• Murray, Andrew. Economic entomology [London] : Chapman and Hall, [1877]
• Murray, Gilbert; Burness, Wm; Morton, John Chalmers. Equipment London : Vinton, [189-?]
• Murray, J. Alan. Soils and manures London : Constable & Co., 1910.
• Murray, William Gordon. Agricultural finance: principles and practice of farm credit Ames : The Iowa State College Press, 1941.
• Murray, William Gordon. Farm appraisal: classification and valuation of farm land and buildings Ames, Iowa : The Iowa State College Press, 1940.
• Muscular work: a metabolic study with special reference to the efficiency of the human body as a machine Benedict, Francis Gano; Cathcart, Edward Provan. Washington, D.C. : Carnegie Institution of Washington, 1913.
• The mushroom, edible and otherwise: its habitat and its time of growth ; with photographic illustrations of nearly all the common species Hard, Miron Elisha. Columbus, Ohio : The Ohio Library Co., [c1908]
• Mushrooms and their use Peck, Charles H. Cambridge, Mass. : Cambridge Botanical Supply Co., 1897.
• Mushrooms: how to grow them : a practical treatise on mushroom culture for profit and pleasure Falconer, William. New York : Orange Judd Co., [1891]
• My drift into rural sociology: memoirs of Charles Josiah Galpin Galpin, Charles Josiah. [University, La.] : Louisiana State University Press, 1938.
• Myers, Allen O. Alfalfa, "the grass," in Ohio: where, how and why to grow it Columbus, Ohio : F.J. Heer Print. Co., [c1907]
• Myrick, Herbert. The book of corn: a complete treatise upon the culture, marketing and uses of maize in America and elsewhere, for farmers, dealers, manufacturers and others : a comprehensive manual upon the production, sale, use and commerce of the world's greatest crop Chicago : Orange Judd Company, 1903.
• Myrick, Herbert. Rural credits system for the United States: prepared at the request of the Rural Credits Committee of the Farm Bloc of the United States Senate New York : Orange Judd Publishing Company, 1922.
• Mysteries of bee-keeping explained: being a complete analysis of the whole subject : consisting of the natural history of bees, directions for obtaining the greatest amount of pure surplus honey with the least possible expense, remedies for losses given, and the science of "luck" fully illustrated--the result of more than twenty years' experience in extensive apiaries Quinby, M. New York : C. M. Saxton & Co., 1853.
• The Myxomycetes: a descriptive list of the known species with special reference to those occurring in North America Macbride, Thomas H; Martin, G. W. New York : Macmillan, 1934.

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Albert R. Mann Library. . Core Historical Literature of Agriculture (CHLA). Ithaca, NY: Albert R. Mann Library, Cornell University. http://chla.library.cornell.edu (Version January 2005).

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